CANDIED ROSE PETALS, Candied Flowers, Crystallized, Long Lasting, Edible, Weddings, Cupcake Toppers
$34.75
Longer Lasting !Gourmet, Candied Flowers, Crystallized, Long Lasting, Edible, Weddings, Cupcake Toppers
Rose Petals or Violas or Pansies. Also Delicious Granular Rose Crystals in bottle container.
(The petals in the main photo are light pink colored petals)
This order is for (10) Crystallized ROSE PETALS - in all colors (see drop down box)
I shouldn't take the credit for the beauty the good Lord put into these flowers. I am just helping the beauty to last longer and to share it with you. Even after I crystallize them, their wonderful perfume fills my room. They are not grown in toxins and I clean them well before getting to work on them so even thought they are edible flowers, it would be a shame not to save for the next time you are feeling pride in your baked goods or need a favor for a special occasion. Just keep them in the container I send them in and they will last a long time if kept out of the sunlight and and in a cool dry room,
ALSO VIOLAS: These are shades of blue and lavender You will The violas are very sweet tasting are about 3/4 to 1 1/4 inches and they make a beautiful display together on your cake or cupcakes.
PANSYS TOO: Multi colored pansies are available. Convo me for colors and sizes available.
If you need some crystallized edible greens, just convo me and I can do that too. I can do herb leaves and they will help authenticate the flowers.
Candies, lollipops made with flowers should not be frozen or refrigerated, however stored in a cool dark room or cupboard. Sunlight will fade their colors after a while.For Fresh Edible Flowers (not candied) click here:
https://www.etsy.com/shop/SugarBakersBakery?ref=simple-shop-header-name&listing_id=674834838§ion_id=24111972F.A.Q ( Frequently asked questions) about fresh edibles from my shop, click here:
https://sugar-bakers.com/blog
Shipping from United States
Processing time
3-5 business days
Customs and import taxes
Buyers are responsible for any customs and import taxes that may apply. I'm not responsible for delays due to customs.
Payment Options
Returns & Exchanges
I gladly accept cancellations
Frequently Asked Questions
Custom and personalized orders
Custom orders require a custom page to buy from. If you need a large quantity or special gifts, please convo me first from the custom page tab on the item page you are interested in to assist me in quoting you.
Sizing details
The sizes and weights are in or should be in each description. It requires scrolling down if you are using a phone and Etsy app to order.
Wholesale availability
Wholesale prices are listed on each page and are available in quantity orders only. Please order in the increments noted for discounted prices.
However, often large favor orders that are created on a custom order page for the customer, are quoted greater discounts. Thank you for asking!
Custom and personalized orders
Frequently Asked Questions for Perishable Fresh Edible Flowers and Veggies!
Frequently Asked Questions about ordering Fresh Edible Organic Flowers, micro veggies and herbs and greens:
Q.Do they always have to ship overnight with ice?
A Yes they do and they should be refrigerated upon arrival.
Q. How long do they stay fresh after arrival?
A. At least 5 days refrigerated in the bottom drawer. The thicker petaled flowers such as roses will keep for 5 to 8 days.
Q. How are they delivered?
A. Usually by Fedex and there isn't deliveries on Sundays or Mondays!
Q. Will you schedule my deliver for a date in advance?
A. Yes. I keep an event calendar, consider holidays Sundays and Mondays when there are no deliveries, and reserve the flo
Reviews (3)
Average:
Nov 22, 2022
Beautiful, sugared petals to adorn and beautify cakes and cupcakes. So feminine and scrumptious.
Tiffany Marem
Feb 16, 2021
perfect! thank you so much
Hope Camellia
Jul 5, 2020
These are good, mild-tasting, intact petals, but it was hard to get all the little bits of (polyester?) fluff off of the backs, because of the way they were packed. I'm sure this was to keep them intact (and it worked), but we didn't want the bits of inedible material on our cake.
Tracye Bennis-Sine